I don't like deep dish pizza. But I like Lou Malnati's. What can I say, I am a complex human being.
Whenever out-of-towners are visiting and insist on... Read More
Reviewed by RJ C. on May 20th, 2012
I'm a NY'er by birth so I came into the whole deep-dish thing a bit of a skeptic. I still think it's almost more pasta than pizza, but whatever, if they... Read More
Reviewed by Michael S. on May 6th, 2012
I know this is an 'institution' in Chicago, but I'd seriously rather have Papa John's. Our sausage and cheese pie was nothing more than a thick crust full... Read More